La Chandeleur, A French Food Tradition Celebrated with Crêpes!

A week from today, while a large amount of the U.S. population will get ready to host Super Bowl parties, all around France, people will be active in the kitchen making crêpes, and planning festivities for their family and friends. Why? Because of La Chandeleur or Candlemas! La Chandeleur is of Christian origin celebrated every…

Christmas Yule Log: A French Christmas Delicacy

A few days ago I received a request from a reader to translate the Christmas Yule Log recipe I posted last year. I thought I would share the translation for everyone interested.     Print Recipe Christmas Yule Log This recipe is to be made 24-hours before serving. Cuisine Dessert Prep Time 30 Minutes Cook…

Macaroni & Cheese for grown-up

Our household does not follow a regular schedule. Since both of us work in a tourism industry related field, we usually work when other people are off. We celebrate holidays when we can, Thanksgiving sometime in November, and Christmas sometime in January. This is why I am posting this Macaroni and Cheese recipe for grown-up…